Category Archives: Different dishes
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Champorado («Filipino dessert»)
Ingredients Rice (Viola) — 1 stack. Water — 2 stack. condensed milk (without sugar) — 1 stack. Milk (drinking) — 2 stack. Sugar — 3/4 stack. Cocoa powder — 3/4 stack. Features Type of treatment: Cooking Description... Read more »
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Eggs and shiitake mushrooms oriental
Ingredients Garlic — 2 cloves Vegetable oil, refined, Sesame oil — 1 tbsp. Shiitake mushrooms ( oyster mushrooms) — 150 g Soy Sauce Asparagus (fresh or pickled) — 1 bunch Beans Green (beans or peas in the... Read more »
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Skewers of fruit
Ingredients Pineapple — 1 pc peaches (or nectarines) — 4 pcs Apple — 2 pcs Grapes — 1 sprig Kiwi — 4 piece Strawberry (large) Plum (large) — 4 pcs Features Number of Servings: 4 Preparation time:... Read more »
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Strawberry milkshake
Ingredients Milk (cooling) — 200 ml Strawberry (frozen) — 200 g Ice-cream (cream vanilla) — 100 g Sugar — 50 g Features Number of servings: 2 Preparation time: 5 minutes Serving temperature: Chilled meal Type of treatment:... Read more »
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Jelly «assorted»
Ingredients The berries (buckthorn, raspberries or cherries, gooseberries, currants) — 100 gr. Lemon — 1 pc. Water — 1 cup Sugar Syrup — 2.5 tbsp Gelatin — one pack whipped cream (for decoration ) Berries, nuts (for... Read more »
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Scrambled eggs with sour cream and bacon
Ingredients loin smoked (bacon or bacon) — 100 g Sunflower oil — 1 tbsp. Eggs — 4 pcs Butter — 30 g Sour cream — 2 tbsp. Pepper salt Features Number of servings: 2 Preparation time: 15... Read more »
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Green salad of asparagus and young zucchini and peas
Ingredients Asparagus (green) — 500 g Squash (young) — 4 pcs Salad Green (different varieties (frieze, romaine, arugula )) Green Peas (can be fresh or frozen) — 200 g Eggs (boiled) — 1 pc To load Olive... Read more »
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Pear sorbet with ginger
Ingredients Pears (canned) — 1 bank Sugar — 50 g Lemon (juice) — 30 ml Ginger (ground) — 1/2 tsp. Features Number of Servings: 6 Serving temperature: Chilled meal Type of treatment: Freeze Season: Spring-Summer Description Drain... Read more »
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Salad «birthday of the summer»
Ingredients Cabbage (small forks) onion (one head) Bulgarian pepper (sweet) — 1 pc Tomatoes — 2 pcs cucumbers (salted) — 2 pcs Salt (to taste) Punch Dill green onions (the pen) (to decorate) Radish (for decoration) —... Read more »
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Eggs-Kokot with ham and spinach
Ingredients Butter — 60 g The flour — 2 tbsp. salt Pepper Spinach — 4 handfuls Walnut nutmeg — 1 pinch Cream (a 30% fat) — 150 ml Milk — 150 ml The ham (fat) — 100... Read more »
