Ingredients Cookies (cinnamon) — 150 g Butter (softened) — 80 g Sugar — 80 g Eggs — 3 pcs Wheat flour — 1 tbsp. fat cottage cheese — 80 g Ricotta cheese — 60 g Sour cream... Read more »
Ingredients huasin Sauce — 200 ml Rice vinegar — 1 tsp. fish sauce (nuoc-nam, or Thai fish sauce «we -pla «) — 1 tsp. Honey (liquid) — 1 tsp. Sesame seeds (white) — 2 tsp. Description Mix... Read more »
Ingredients Mandarin (large, sweet) — 18 pcs Champagne (dry or brut) — 1 bottle Liquor (fruit) — 120 ml Features Number of Servings: 6 Serving temperature: Chilled meal Description Tangerine peel and squeeze the juice from them.... Read more »
Ingredients Eggs — 1 pc Cucumber (small) — 1 pc Cottage cheese (20% fat) — 1 tbsp Chervil — 1 sprig Features Number of servings: 1 Serving temperature: Room temperature Description Boil an egg, put under cold... Read more »
Ingredients Eggs — 4 pcs Sugar — 1 stack. Flour — 1 stack. Features Preparation time: 20 minutes Preparation time: 30 minutes Serving temperature: Room temperature The type of treatment: Baking Cuisine: Russian Occasion: Casual Season: all... Read more »
Ingredients For cake Sugar (sand) — 125 g Eggs (protein) — 5 pieces Flour almond — 120 g Wheat flour — 5 g For cream Milk — 100 ml Eggs (yolk) — 3 Pieces Sugar — 20... Read more »
Ingredients Orange (red) — 1 pc Olives (green oil) Salt (large) Olive oil extra virgen Features Number of servings: 2 Preparation time: 15 minutes Serving temperature: Room temperature Type of processing: Cutting Description 1. Clear orange. Split... Read more »
Ingredients Cucumber (small) — 2 pcs Seaweed (Dried wakame) — 2 tbsp. Ginger (fresh) — 80 g Sesame seeds — 1 tbsp. Pepper (hot red) — 1 pod Salt — 1 tsp. Sesame oil — 1 tsp.... Read more »
Ingredients Eggs — 2 Shrimp — 100g Mayonnaise — 30g Features Number of servings: 1 Preparation time: 20 minutes Translated by site: wday.ru Read more »
Ingredients Eggs — 4 pcs Sausages (cheese) — 4 pcs Sunflower — 6 tbsp. salt Pepper (red) Features Number of Servings: 4 Preparation time: 15 minutes Preparation time: 15 minutes Serving temperature: Hot dish Processing Type: Fried... Read more »