Ingredients Potatoes — 3-4 pcs Cod liver oil — 1 jar green onions (the pen) — 1 bunch Salad Eggs — 4 pcs Mayonnaise — 1 package Olives — 1 jar Features Preparation time: 15 minutes Serving... Read more »
Ingredients Grapefruit (red) — 2 pcs Sugar — 200 g mint (or melissa) — a few sprigs pepper (pink, green peas) — 1/2 tsp. Features Preparation time: 15 minutes Preparation time: 13 minutes Serving temperature: Room temperature... Read more »
Ingredients biscuit Eggs — 6 pcs Sugar — 150 g Wheat flour — 150 g For syrup Sugar — 150 g Water — 150 g For custard Milk (skim) — 1 liter Eggs — 5 pcs Sugar... Read more »
Ingredients Pineapple — 1 pc Ice cream (vanilla) — 0.25 l Rome — 2 tbsp. Cookies (chocolate) Features Number of Servings: 6 Type of treatment: Beating Description Pineapple, clean, cut the flesh into large chunks, whip in... Read more »
Ingredients Eggs — 6 pcs Eggs (yolk) — 2 pcs Fish eggs (small) — 2-3 tbsp . parsley — 1 bunch dill — 1 bunch chives — 1 bunch Anchovies (fillet) — 125 g Features Servings: 4... Read more »
Ingredients Potatoes (young) — 3 pcs Pepper (Black) Olive oil — 3-4 tbsp. Asparagus — 1 bunch Eggs — 4 pcs Onions (green) — 2 stalks Emmental cheese (Gruyere or any Swiss cheese, grated on a coarse... Read more »
Ingredients Cod caviar (smoked) — 200 g Yoghurt (natural) — 1 pack The lemon (juice and grated zest) — 1 piece Olive oil — 2 tbsp. Paprika (unsharp) — 8 pinches To paste Avocados (ripe) — 2... Read more »
Ingredients Herring (soaked) — 4 pcs Water — 150 ml Vinegar — 5 tbsp. Sugar — 100 g red onion — 1 clove Pepper (sweet) — 10 peas Bay leaf — 1 pc Features Servings: 4 Type... Read more »
Ingredients Chicken breast (skinless) — 4 pcs Lemon juice — 3 tbsp. Garlic — 2 cloves Sugar — 1/2 tbsp. salt Pepper (Black) Green (inflorescence asparagus, green peas, green beans, young green beans) — large bowl Lettuce... Read more »
Ingredients Herring salted (large) — 2 pcs Potatoes (Medium) — 7 — 8 onion (medium) — 2 pieces Carrots (large) — 2 pcs Beet (large) — 1 pc Eggs — 10 Features Number of servings: 15 Preparation... Read more »