04.03.2026
  • First meal
  • Main dishes
  • Baking
  • Different dishes

Cooking.time-journal.com

  • Home
  • First meal
    • Cabbage Soup
    • Borscht
    • Brees
    • Cheese Soup
    • Cold Soups
    • Fish Soups
    • Meat Soup
    • Milk Soup
    • Mushrooms
    • Saltwort
    • Soups
    • Vegetable Soups
  • Main dishes
    • Beans And Pulses
    • Bird
    • Cereal Products
    • Dishes Of Cheese
    • Dumplings
    • Fish And Seafood
    • Game
    • Meat
    • Pasta
    • Paste
    • Pizza
    • Ravioli
    • Vareniki
    • Vegetables
  • Baking
    • Bakery Products
    • Fritters
    • Pancakes
    • Savory Pastries
    • Sweet Pastries
  • Different dishes
    • Beverages
    • Billets
    • Canning
    • Dairy Specialties
    • Dessert
    • Dishes For Children
    • Egg Dishes
    • Jam
    • Salads
    • Sauces
    • Snacks
You Are Here: Home » Posts tagged "Different dishes" (Page 112)

Category Archives: Different dishes

  • Horns with strawberry dessert

    marteniuki 13.01.2016
    Horns with strawberry dessert

    Ingredients Butter (softened) — 70 g Powdered sugar — 100 g Eggs (protein) — 3 pcs Wheat flour — 100 g Pistachio (unsalted crushed) — 50 g For cream Cream — 300 ml Vanilla sugar — 50... Read more »

  • A paste of a nasturtium flowers for sandwiches

    marteniuki 13.01.2016
    A paste of a nasturtium flowers for sandwiches

    Ingredients Nasturtium (flowers) — 100 g Garlic — 2 cloves Mayonnaise Features Serving temperature: Room temperature Season: Spring-Summer Description nasturtium petals rub with garlic to a paste-like mass, lightly season with salt and mayonnaise. Translated by site:... Read more »

  • Fennel Salad

    marteniuki 13.01.2016
    Fennel Salad

    Ingredients Fennel (no leaves) — 2 fetus The lemon (peel and cut) — 4 pcs olives (pitted) — 1 stack . parsley — 1 bunch Olive oil — 4 tbsp. Features Number of Servings: 8 Serving temperature:... Read more »

  • Crostini with ricotta

    marteniuki 13.01.2016
    Crostini with ricotta

    Ingredients Bread (Italian or any wholemeal) Olive oil — 3 tbsp. Ricotta Cheese — 200 g Basil — 2 sprigs Tomatoes — 4 piece Features Number of servings: 2 Serving temperature: Room temperature Type of processing: Cutting... Read more »

  • Salad with strawberry and cherry tomatoes

    marteniuki 13.01.2016
    Salad with strawberry and cherry tomatoes

    Ingredients Cherry tomatoes — 500 g Strawberry — 500 g Basil — 12 sheets Olive oil — 5 tablespoons .l. Balsamic vinegar — 3 tbsp. The syrup of cane sugar — 1 tbsp. salt Pepper (ground) Features... Read more »

  • Salad of peas and cucumber

    marteniuki 13.01.2016
    Salad of peas and cucumber

    Ingredients Nut — 250g Cucumber — 1 pc Onions (young) — 4 onions Mint — 1 beam Turmeric — 2 tbsp. Turmeric — 0.5 tsp. Olive oil — 5 tbsp. Lemon (juice) — 1 pc Orange (juice)... Read more »

  • Granite with red grapefruit and Campari

    marteniuki 13.01.2016
    Granite with red grapefruit and Campari

    Ingredients Sugar — 1 stack. Grapefruit (juice) — 1 pc Campari (vodka, gin) — to taste Orange (candied peel) Features Servings: 4 Serving temperature: frozen meals Type of treatment: Cooling Description In a small saucepan combine the... Read more »

  • Coffee and banana smoothies from starbucks

    marteniuki 13.01.2016
    Coffee and banana smoothies from starbucks

    Ingredients bananas (peeled, cut and cooled in a freezer) — 2 pcs The milk (low fat) — 1.5 cup Yogurt ( coffee, low-fat) — 1 pack Cinnamon (ground) — 1/4 tsp. Nutmeg (powder) — 1 pinch Mint... Read more »

  • Salad of arugula, fennel, watercress and pears (the recipe Gordon Ramsay)

    marteniuki 13.01.2016
    Salad of arugula, fennel, watercress and pears (the recipe Gordon Ramsay)

    Ingredients Fennel — 1 onion Pears — 1 pc cress (water without stems) — 125 g Rocket salad — 100 g Sea salt Food Pepper (Black) To load Mustard (grain) — 1 tbsp. l. Mustard (Dijon) —... Read more »

  • Marmalade cucumber

    marteniuki 13.01.2016
    Marmalade cucumber

    Ingredients Cucumber (pulp) — 500 g Sugar — 350 g Ginger — 80 g Vanilla extract — a few drops Features Number of Servings: 4 Serving temperature: Room temperature Type of treatment: Cooking Season: Spring-Summer Description The... Read more »

Page 112 of 174« First...8090100«110111112113114»120130140...Last »
  1. Popular
  2. Recent
  3. Comments
  4. Tags
  • Eggs «Benedict» + recipe for hollandaise sauce

    01.02.2016
  • Aubergine salad with sesame seeds

    01.01.2016
  • Chicken with lemon sauce

    01.01.2016
  • Salad with avocado, red onion and feta

    01.01.2016
  • Fillet of poultry cocotte

    01.01.2016
  • Eggs «Benedict» + recipe for hollandaise sauce

    01.02.2016
  • Roll-tiramisu «Dzhirellina» Luke Montersino

    01.02.2016
  • Hamburger with roast beef and homemade scones

    01.02.2016
  • Chocolate souffle with cherry

    01.02.2016
  • Light salad with walnuts and peaches

    01.02.2016
Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
  • Eggs «Benedict» + recipe for hollandaise sauce
    Eggs «Benedict» + recipe for hollandaise sauce
  • Roll-tiramisu «Dzhirellina» Luke Montersino
    Roll-tiramisu «Dzhirellina» Luke Montersino
  • Hamburger with roast beef and homemade scones
    Hamburger with roast beef and homemade scones
  • Chocolate souffle with cherry
    Chocolate souffle with cherry
  • Light salad with walnuts and peaches
    Light salad with walnuts and peaches
  1. Popular Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      01.01.2016
  2. News in Pictures

  3. Recent Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      01.02.2016
  4. Share Buttons

    Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedInShare on RedditShare on StumbleUponEmail this to someonePin on Pinterest
© Copyright 2022, All Rights Reserved. Time-journal.com