Ingredients Mango — 1 pc Papaya — 1 pc Dried apricots — 4-5 fetus Description Cut the mango and papaya large cubes and mix with the pre-soaked and chopped dried apricots. Translated by site: wday.ru Read more »
Ingredients courgettes (zucchini better — he gently) — 1 kg Lemon — 4 piece Sugar — 800 g Features Preparation time: 40 minutes Type of treatment: Cooking Translated by site: wday.ru Read more »
Ingredients Cucumber (long, large) — 1 pc Watermelon (pulp) — 1 stack. Pears — 1 pc Grapes (red) — 1/2 stack. Sour cream — 100 g Honey — 1 tbsp. Lime (juice) — 2 tbsp. lime (zest)... Read more »
Ingredients Pineapple (grade «Victoria») — 1 pc Orange — 1 piece Ginger (fresh) — 50 g Brown sugar — 0.5 tsp. Cinnamon — 1 stick Features Number of Servings: 8 Serving temperature: Room temperature Type of treatment:... Read more »
Ingredients Eggplant — 2 pcs Bulgarian pepper — 3 pieces Onions — 1 pc Squash — 1 pc Cherry tomatoes — 5 pcs Parsley — 0.5 beams Olive oil — 2-3 tbsp. Vinegar — 1-2 tbsp. Soy... Read more »
Ingredients Apple juice — 1 liter Spices (for mulled wine) — 1 tbsp. Features Serving temperature: Hot dish Type of treatment: The heating Description Heat in a saucepan and add apple juice in a tablespoon of spices... Read more »
Ingredients Figure (round) — 3/4 stack. Water — 3 stack. Cardamom — 3 boxes Carnation — 1 star Cinnamon — 1 stick Soy milk (vanilla) — 2 stack. Sugar — 1/2 stack. salt — 1 pinch Eggs... Read more »
Ingredients Eggs — 6 pcs Mascarpone — 500 g Powdered sugar — 100 g Cookies (biscuit or biscuit sticks) Coffee — 50 ml brandy (or rum) — 25 ml The chocolate (or cocoa) Berries Features Number of... Read more »
Ingredients Pineapple (fresh) — piece 1/3 Bananas — 1 pc pineapple juice (or apple) — 250 ml The ice (cubes) — 4 pcs Features Number of servings: 2 Preparation time: 10 minutes Serving temperature: Chilled meal Type... Read more »
Ingredients Eggs — 2 pcs Bread (toast) — 2 slices The bacon (optional) — 2 slices Green Features Number of servings: 2 Preparation time: 15 minutes Serving temperature: Hot dish Description 1. For the preparation of poached... Read more »