Category Archives: Different dishes
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Quick cake «slastena» with candied fruit and melon
Ingredients Candied fruits — 1 package Cones (cakes Wafer) — 1 package condensed milk — 1 jar whipped cream (for decoration) — 1 balloon Melon (for decoration) — 1 package Description Of course, a full cake it... Read more »
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Veal with rice
Ingredients veal chops — 40 g Spinach — 1 bunch Rice (white) — 1 tbsp. Parmesan — 1 pinch Sour cream — 1 tsp. Features Serving temperature: Warm meal Type of treatment: Cooking Age group: 18-24 months... Read more »
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Berry soup
Ingredients The berries (strawberries, strawberries, raspberries) — 500 g Sugar — 1/2 stack. Crackers (vanilla) — 100 g Sour — 1/2 stack. Water — 2 stack. Features Serving temperature: Room temperature Type of treatment: Cooking Season: Spring-Summer... Read more »
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Motley herring salad
Ingredients Potatoes (baked in the skin) — 2 pcs Herring salted (fillet) — 1 pc Tomatoes — 2 pcs red onion — 0.5 bulbs Arugula — 50 g romaine lettuce — 3-4 leaves To load Tomatoes (cured... Read more »
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Tiramisu
Ingredients Mascarpone — 250 g Eggs (yolk) — 3 pcs The sugar — 3 tbsp. Cookies (sponge) — 16 pcs Coffee (espresso) — Serves 4 The wine (marsala or amaretto liqueur) — 3 tbsp. Cocoa Powder (bitter)... Read more »
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Tsvetik-semitsvetik
Ingredients Cabbage — 1 head Eggs — 3-4 pieces Sour cream (low-fat) — 3-4 tsp green salad (watercress) — 1 bunch Features Preparation time: 20 minutes Type of treatment: Steaming Description Cabbage divide into florets, boil for... Read more »
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Pork fillet with garnish
Ingredients Beans Green (very thin) — 1 handful Pork (lean fillet) — 20 g The oil (canola) — 1 COF. l. Smetana Features Number of servings: 1 Serving temperature: Warm meal Type of treatment: Cooking Age Group:... Read more »
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Mojito caramel & amp; amp; orange
Ingredients Rum White — 50 ml The syrup caramel — 20 ml Mint — 12 g Lime — 20g Orange — 50 g Soda — 100 ml The ice (cubes) (crushed) — 150 g Features Number of... Read more »
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Semifredo «Marsala-chocolate»
Ingredients Eggs (yolk) — 4 pcs Sugar — 140 g The wine (Marsala) — 200 ml Cream (chilled) — 500 ml Chocolate (dark) — 200 g Olive oil — 1 tbsp. Features Cooking Time: 6:00 Serving temperature:... Read more »
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Potato casserole
Ingredients Potatoes — 3 pieces Eggs — 2 pcs Rusk bread — 2 tbsp. Features Preparation time: 30 minutes Serving temperature: Hot dish Type of treatment: Baking Description Hot boiled potatoes in their skins clean, wipe on... Read more »
