Ingredients Fish — 700 g Vegetable oil, refined — 120 g salt — 10 g Carrots — 2 pieces Thyme — 1 sprig Lemon — 1 pc Zucchini — 1 pc onion — 1 pc White wine... Read more »
Ingredients The liver of lamb — 200 g onion — 50 g Tomatoes — 70 g Vegetable oil, refined — 40 g salt — 2 g Pepper — 2 g Garlic — 1 clove green onions (the... Read more »
Ingredients Brussels sprouts — 500g onion — 0.5 pc Butter unsalted — 20 g Cream — 200 ml Starch — 1 tsp. Cheese — 20 g salt — 1 pinch Pepper — 3 g Nutmeg — 1... Read more »
Ingredients Buckwheat — 1 stack. Mushrooms — 400 g onion — 1 pc Carrots — 1 pc Butter unsalted — 10 g Refined vegetable oil — 2 tbsp. salt — 2 pinches Pepper — 1 Pinch Features... Read more »
Ingredients Media — 300 g Crayfish — 4 piece Zucchini — 1 pc Shrimp — 300 g White wine — 150ml A baguette (French bread) — 1 pc Garlic — 1 clove Vegetable oil, refined — 2... Read more »
Ingredients Carrots — 1 pc Celery — 2 stalks Garlic — 1 clove Bulgarian pepper — 2 pcs Leek — 1/2 stalk Cherry tomatoes — 200 g Refined vegetable oil — 2 tbsp. Honey — 1 tsp.... Read more »
Ingredients Chicken fillet — 400 g The pumpkin — 200 g Eggs — 2 pcs onion — 1 head parsley — 1 bunch salt Pepper Refined vegetable oil — 5 tbsp. Wheat Flour — 3 tbsp. Features... Read more »
Ingredients Chicken thighs — 1 kg salt — 3 g Pepper — 3 g Sauce Worcestershire — 1 hour .l. Chili Sauce — 1 tsp. Garlic — 2 cloves Lime — 1 pc Ginger — 1 Pieces... Read more »
Ingredients Main Rabbit — 1 kg Refined vegetable oil — 4 tbsp. For the sauce: onion — 1 pc Smetana a 20% fat — 200 g Canned mushrooms — 150 g White wine — 2 stack .... Read more »
Ingredients Wheat flour — 400 g Eggs — 5 pcs Olive oil extra virgen — 4 tbsp. Mushrooms Fresh — 200 g White mushrooms, fresh — 200 g Garlic — 1 clove Parsley — 3 sprigs Powder... Read more »