Ingredients Fish — 0.5 kg Salt sea food — 10 g Pepper — 10 g Thyme — 4 g Garlic — 1 clove White wine — 100ml Olive oil extra virgen — 40 g Features Number of... Read more »
Ingredients Cucumber — 1 pc Features Number of servings: 1 Preparation time: 20 minutes Preparation time: 30 minutes Translated by site: wday.ru Read more »
Ingredients The beef — 1.6 kg Tomato — 1 stack. Worcestershire sauce — 4 tbsp. Sugar — 2 tbsp. pepper-paprika — 5 g Paprika — 1 tsp. Garlic — 1 clove Oregano — 1 pinch Chile —... Read more »
Ingredients Bulgarian pepper — 1 pc Features Number of servings: 1 Preparation time: 30 minutes Cooking time: 2 hours Translated by site: wday.ru Read more »
Ingredients Cut the beef — 600 g Refined vegetable oil — 2 tbsp. Butter unsalted — 3 tbsp. Thyme — 6 sprigs salt — 5 g Pepper — 5 g Features Number of servings: 2 Preparation time:... Read more »
Ingredients Salmon — 120g Broccoli — 100 g Asparagus — 70 g salt — 15 g Spices — 7 g Features Number of servings: 1 Preparation time: 10 minutes Preparation time: 20 minutes Serving temperature: Warm dish... Read more »
Ingredients White bread — 1 piece Ham — 8 pieces Tomatoes — 2 pcs Mushrooms — 200 g Eggs — 4 pcs Cheese — 150 g Butter unsalted butter — 1 tbsp. parsley — 1 sprig salt... Read more »
Ingredients Cut the beef — 150 g The pumpkin — 100 g onion — 1 pc Leek — 1 Pieces Cabbage — 100 g Bulgarian pepper — 1/2 pieces Green beans — 100 g salt — 7... Read more »
Ingredients The duck — 2kg Apple — 2 pcs Thyme — 2 g Rosemary — 5 g Mint — 4 g Cinnamon — 1 stick Orange juice — 200 g Soy sauce — 50 g Honey —... Read more »
Ingredients Chicken breast — 120g fresh mushrooms — 100 g onions — 1/2 pc Garlic — 2 cloves Carrots — 1 pc The greens — 2 sprigs salt — 5 g Features Number of servings: 1 Preparation... Read more »