Ingredients Oatmeal Milk The berries (fresh or frozen) Sugar salt Features Preparation time: 15 minutes Serving temperature: Hot dish Type of treatment: Cooking Description Regular oatmeal for breakfast can be turned into the most delicious morning meal:... Read more »
Ingredients Oatmeal (fast food) — 6-7 tbsp. Milk — 200 ml Water — 100 ml Berries (Frozen (cherry, strawberry and black somrodina)) — 200 g Bananas — 1 pc Sugar — to taste salt — to taste... Read more »
Ingredients Beet (baked) — 1 pc Cabbage (500 g) — 1 head leek (white part) — 4 stem Beetroot (raw) — 1 pc Radishes — 4 piece Vinegar for sushi (you can prepare yourself by mixing 200... Read more »
Ingredients leek (only the white tubular portion) — 2 stalks Salmon (fillet) — 300 g Rice (boiled) — 2 tbsp .l. Garlic — 1-2 clove Walnut (peeled) — 1 handful Nutmeg — 1 pinch Curry — 1... Read more »
Ingredients Macaroni (feathers, snails) — 400 g Cheddar cheese (or other hard cheese, cut into thin slices) — 450 g Oil Butter — 30 g salt (and freshly ground pepper) — to taste Bread crumbs — 100... Read more »
Ingredients egg noodles (or rice) — 300 g Chicken fillet — 200-300 g Zucchini — 1 pc Carrots — 1 pc Bulgarian pepper (red and yellow) — 2 pcs Garlic — 2-3 head Soy sauce — 2-3... Read more »
Ingredients Tomatoes (small, remove seeds and cut into cubes) — 2 pcs Corn (canned, liquid drain) — 310 g Wheat Flour — 1/4 stack. Cheddar cheese (grated) — 125 g Eggs (lightly beaten) — 4 pcs Curry... Read more »
Ingredients Carp — 1.5-2 kg Fennel — 1 onion Garlic — 1/2 head Seasoning for fish (lemon-pepper) salt Refined vegetable oil — 2 tbsp. Features Number of Servings: 4 Preparation time: 30 minutes Serving temperature: Hot dish... Read more »
Ingredients Wheat flour — 250 g Cheddar cheese (or other hard, sharp cheese) — 275 g Butter (or margarine) — 165 g Baking powder — 5 g Pepper (red cayenne (acute)) — 0.5 tsp. Water — 120... Read more »
Ingredients Olive oil — 1 tbsp. to test Wheat flour — 250 g Baking powder — 1 bag Water (warm) — 120-150 ml Salt — 0.5 tsp. Sugar — 0.25 tsp filling Tomatoes (pulp) — 150 g... Read more »