Ingredients Avocado — 1 pc Mango — 1 pc Raisins — 100 g Chinese cabbage — 1 head Onions — 2 heads Shrimp — 80 g Basil — 1 bunch Spice For the filling Olive oil —... Read more »
Ingredients Syrup Ginger — 100ml Seabuckthorn (frozen) — 200 g Honey — 100 g Tea, green — 2 tbsp. Features Serving temperature: Hot dish Type of treatment: Insisting Season: all year round Description Homeland — Russian Siberia.... Read more »
Ingredients Chamomile — 2 tbsp. Green Tea — 2 tbsp. To submit Honey Sugar Features Serving temperature: Hot dish Type of treatment: Insisting Season: all year round Description Homeland chamomile tea — Ancient Rome. In ancient times... Read more »
Ingredients egg noodles — 200 g Pork — 100 g Peanut oil — 2 tbsp. Carrots — 1 pc Leek — 1 stalk Garlic — 2 cloves Chile — 1 pc Rice vinegar — 1 tbsp. l.... Read more »
Ingredients Chicken fillet — 600 g Celery — 2 stalks Onions — 1 head Bulgarian pepper — 1 part Olives — 450g Lemon juice — 50 g Salad Green — 2 beam Features Number of Servings: 4... Read more »
Ingredients Cheese — 250 g Ham — 250 g Bulgarian pepper — 1 pc Cherry tomatoes — 150 g pasta — 250 g Mayonnaise — 100g Dill Olives Basil Features Number of Servings: 4 Preparation time: 20... Read more »
Ingredients Potatoes — 4 pcs Eggs — 2 pcs Garlic — 1 clove Mayonnaise — 100g Pink salmon (canned) — 2 cans Processed cheese — 3 pieces Features Number of Servings: 4 Preparation time: 30 minutes Preparation... Read more »
Ingredients minced beef — 750 g Minced pork — 400 g Garlic — 1 clove Garlic — 4 cloves Soda — 2 tsp. Paprika — 1 tsp. Eggs — 1 pc Mineral water — 150 ml Olive... Read more »
Ingredients Squash — 500 g Salt — 0.5 tsp. For the marinade Vegetable oil, refined — 100 g Apple vinegar — 4 tbsp. Honey — 2 tsp. Garlic — 4 cloves Pepper parsley — 1 sprig Basil... Read more »
Ingredients Mango — 1 pc Lime — 1 pc Onions — 1 head Shrimp — 200 g Cilantro — 2 sprigs Features Number of Servings: 4 Preparation time: 5 minutes Preparation time: 10 minutes Serving temperature: Room... Read more »