Category Archives: Different dishes
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Ginger tea
Ingredients Ginger — 100 g Anise — 2-3 Stars Carnation — 1 tbsp. Muscat Nut — 1 tbsp. Pepper (sweet) — 6-8 peas Vanilla — 1 pod The juice (lemon mint) — 50 ml To submit Honey... Read more »
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Salad «Vigorous»
Ingredients The cod — 250 g Potatoes — 4 pcs Cucumber — 2 pcs Horseradish (dressing) — 100 g Mayonnaise — 0.5 stack. Vinegar — 2 tsp. green onions (the pen) — 1 bunch Punch salt Features... Read more »
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Ricotta dumplings on
Ingredients Ricotta — 200g Wheat flour (premium) — 1.5 stack. Eggs — 1 pc Sugar — 5 tbsp. salt — 1 pinch Baking powder — 1 pinch Grape seed oil (for frying) To submit Powdered sugar Description... Read more »
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Salad «Assorti»
Ingredients Cheese — 200 g Beef — 800 g Onions — 2 heads Mushrooms Fresh — 500 g Canned pickled cucumbers — 4 piece Vegetable oil, refined — to taste salt — to taste Pepper — to... Read more »
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Salad «gift from Mrs.»
Ingredients Pork — 1 kg Eggs — 2 pcs Onions — 2 heads Canned pickled cucumbers — 2 Pieces parsley — 3 tbsp. Bouillon — 4 tbsp. Lemon juice — 2 tbsp. Olive oil — 0.5 stack.... Read more »
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Salad «Uzbek»
Ingredients The liver of lamb — 300 g onion — 4 heads Radish — 1 pc Eggs — 1 Pieces Olive oil — 4 tbsp. Lemon juice — 1 tsp. Pepper black ground — 0.5 tsp Parsley... Read more »
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Salad «Average»
Ingredients Sauerkraut — 500 g Refined vegetable oil — 1 tbsp. Sugar — 2 tbsp. Cranberry — 100 g Apple — 1 pc Features Number of Servings: 4 Preparation time: 10 minutes Preparation time: 15 minutes Serving... Read more »
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Homemade vanilla ice cream
Ingredients Bananas — 4 piece condensed milk — 1 jar Cream the 33% fat content — 300 ml Vanilla — 1 pod Lemon juice — 30 ml To submit Sugar (grit) Cones Description Kids love ice cream... Read more »
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Salad «Orange Surprise»
Ingredients Orange — 2 pcs Apple — 1 pc Pears — 1 pc Avocado — 1 pc Powdered sugar — 1 tsp. Yogurt — 125g Raisins — 1 handful Pine nuts — 1 handful Features Number of... Read more »
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Salad «instantaneously»
Ingredients Corn — 200 g Mayonnaise — 3 tbsp. Crab meat — 100 g Features Number of Servings: 4 Preparation time: 5 minutes Preparation time: 5 minutes Serving temperature: Room temperatures Type of processing: Cutting Cuisine: Occasion:... Read more »
