Category Archives: Different dishes
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Salad «Intrigue»
Ingredients Radish — 1 pc Radishes — 1 bunch Apple — 2 pcs Pomegranate — 0.5 stack . Onions — 1 head Sour cream — 1 stack. Basil — 1 bunch Cilantro — 0.5 beams salt Features... Read more »
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Coffee pumpkin parfait with rum and orange
Ingredients The pumpkin (butternut grade) — 600 g Mascarpone — 300 g Cream the 33% fat content — 200 ml Orange — 2 pcs Powdered sugar — 100 g Rum (gold) — 50 ml Instant coffee —... Read more »
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Appetizer of melon and prosciutto
Ingredients Melon — 1 pc Parma ham — 400 g Features Number of servings: 2 Preparation time: 5 minutes Preparation time: 10 minutes Serving temperature: Chilled dish Type of processing: Cutting Cuisine: Italian Description Parma ham with... Read more »
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Pasta salad with peppers and chickpeas
Ingredients pasta — 450 g Tomatoes — 2 pcs Bulgarian pepper — 1 pc red onion — 1 / 2 pcs Broccoli — 1 pc Canned beans — 425 g Olives — 1/4 stack. The French dressing... Read more »
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Cocktail «Love Potion»
Ingredients Liquor Curacao — 10 ml Liqueur — 30 ml Absinthe — 30ml Milk — 70 ml The ice (cubes) — 50 g Features Number of servings: 1 Preparation time: 7 minutes Preparation time: 10 minutes Serving... Read more »
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Smoked bacon
Ingredients Pork — 0.5kg onion — 6 pcs Pink peppercorns — 0.5 tsp. bay leaf — 3 pieces salt — 2 tbsp. Garlic — 2 cloves Sugar — 1 tsp. Features Number of servings: 10 Preparation time:... Read more »
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Curd roses
Ingredients Cheese — 250 g Wheat flour — 400 g Butter unsalted butter — 100 g Eggs — 2 pcs Sugar — 0.5 stack. Soda — 1/4 tsp. Lemon juice — 1 tsp. Powdered sugar — 50... Read more »
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Cocktail «Dracula»
Ingredients Vodka — 30ml grenadine syrup (Grenadine) — 15 ml Cherry — 2 berries Ice ( cubes) — 50 g Features Number of servings: 1 Preparation time: 5 minutes Cooking time: 7 minutes Serving temperature: Chilled dish... Read more »
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Poached egg with spinach
Ingredients Spinach — 50 g Eggs — 2 pcs Tomatoes — 0.5 pc Bread — 2 slice Sour cream — 1 tbsp. Mayonnaise — 1 tbsp. green onions (the pen) — 1 pen vinegar — 1 tsp.... Read more »
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Baileys Creme brulee
Ingredients Cream the 33% fat — 350 g Milk — 100 g Vanilla — 1 pc Egg yolk — 5 pcs Sugar — 80 g Baileys liqueur (Baileys Irish Cream) — 50ml Features Number of Servings: 5... Read more »
