Ingredients Apple — 6 pcs Water — 0.5 stack. Sugar — 2 stack. Honey — 1/4 stack. Cream the 33% fat content — 0.5 stack. Vanilla extract — 1 tsp. salt — 3 g Features Number of... Read more »
Ingredients Cucumber — 20 g salad — 20 g Rabbit — 30 g Mushrooms — 20 g Dill — 5 g Pumpkin — 20 g Olive oil extra virgen — 50 g Honey — 20 g salt... Read more »
Ingredients Cucumber — 2.5 kg Dill — 4 piece bay leaf — 2 pcs Parsley — 3 branches Celery — 3 sprigs Horseradish (root) — 1 pc Bulgarian pepper — 1 pc Pepper — 5 pea Grape... Read more »
Ingredients Butter unsalted — 0.5 tbsp. Coconut — 50 g Dark chocolate — 50 g Features Number of Servings: 4 Preparation time: 10 minutes Preparation time: 20 minutes Serving temperature: Chilled dish Occasion: Halloween Description These cute... Read more »
Ingredients Salo — 0.5 kg salt — 2 tbsp. Herbs — 2 tbsp. Cumin — 0.5 tsp. Coriander — 0.5 tsp. Pepper — 2 peas Features Number of servings: 10 Preparation time: 10 minutes Preparation time: 120... Read more »
Ingredients Milk — 1 stack. Sugar — 1/2 stack. Vanilla — 1/2 pc orange peel — 1 pc Gelatin — 3 pieces Water — 400ml Jam — 4 tbsp. Cognac — 4 tbsp. Features Number of Servings:... Read more »
Ingredients Vodka — 30ml The ice (cubes) — 50 g Raspberry — 2 pcs Strawberry — 2 Pieces The juice of the grape — 60 ml Features Number of servings: 1 Preparation time: 5 minutes Preparation time:... Read more »
Ingredients Minced pork — 300 g Onion — 1 onion Potatoes — 2 pcs Rusk bread — 1 good handful Cream — 50 ml salt The sugar — 1 pinch Pepper (white) — 1 pinch Butter (for... Read more »
Ingredients Apple — 50 g Raisins — 20 g Pistachios — 15 g Arugula — 10 g Lemon juice — 10 ml Olive oil extra virgen — 15 ml Salt sea food — 2 g Pepper —... Read more »
Ingredients Cranberry — 500 g Brown sugar — 2 stack. Honey — 0.5 stack. Water — 1/4 stack. Mustard — 1 stack. Features Serving temperature: Room temperature Type of treatment: Shredding Occasion: Halloween Description What is the... Read more »