Category Archives: Different dishes
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Hot apple-cranberry cider
Ingredients Cranberry Juice — 800ml Apple juice (or cider) — 800ml Brown sugar — 3 tbsp. orange peel (thin strips) — 5 pieces Carnation — 8 Stars Cinnamon — 2 sticks Nutmeg — 1 pc Features Number... Read more »
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Caesar salad with bacon
Ingredients Bacon — 6 strips romaine lettuce — 1 bunch Parmesan cheese (grated) To load canned anchovy (finely chopped) — 50 g Garlic — 1 clove Lemon (juice) — 2 tsp. Wine vinegar (red) — 2 tsp.... Read more »
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Warm potato salad with bacon
Ingredients Potatoes (medium-sized) — 1 kg Bacon — 4 slices shallot — 1 onion Rosemary — 1 sprig salt (and pepper) mustard — 1 tbsp. Wine vinegar (preferably — sherry) — 2 tbsp. Features Number of Servings:... Read more »
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Orange cider with spices
Ingredients The cider (or apple juice) — 2 n Brown sugar — 50 g orange (cut into slices) — 1 pc Cinnamon — 2 sticks Carnation — 1 tsp. Nutmeg (ground) Rum — 50ml Features Number of... Read more »
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Herring apples
Ingredients Apple (green, large) — 1 pc onion (sweet) — 1 onion green onions (the pen) — 1 / 2 beam Dill — 1/2 beam Sugar — 1/2 tsp. pepper (freshly ground black) Eggs (boiled) — 2... Read more »
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Quick dessert lover
Ingredients Ice cream (chocolate, vanilla, strawberry) — 6 balls Raspberry (or Blackberry) Dark chocolate — 100 g Cookies (heart-shaped) Features Number of servings: 2 Serving temperature: Chilled meal Description The idea of ??a quick dessert for those... Read more »
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Pistachio milk and mint smoothie
Ingredients Soy Milk — 500 ml Pistachio (without shell) — 100 g Acacia Honey — 3 tbsp. Apple juice (no sugar) — 500 ml Kiwi — 1 pc Apple (green) — 1 pc Mint (fresh) — 2... Read more »
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Omelette with asparagus
Ingredients Eggs — 1 pc Asparagus (green) — 5 shoots basil — 1 sheet of paper Lemon juice — 1 drop Refined vegetable oil — 1 drop Features Number of servings: 1 Serving temperature: Hot dish Age... Read more »
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Boats avocado with curd cheese
Ingredients Avocado — 2 pcs Cheese (beaded) — 1 package Pepper (Black freshly) Herbs ( dry) Features Servings: 4 Preparation time: 10 minutes Serving temperature: Room temperature Description Avocado peel, cut in half, remove the seeds, in... Read more »
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Appetizer of figs with mozzarella
Ingredients The fig — 12 pcs The ham (prosciutto) — 100 g Mozzarella cheese (small) — a few balls For the sauce Balsamic vinegar — 50 ml Honey — 2 tbsp. salt — 1/4 tsp. pepper (freshly... Read more »
